Trattoria Milanese

Reviews

• Jenna I.

  star star star star star 11 July 2026

  We wandered in here mostly because we were starving, but it ended up as probably my favorite meal of the whole trip. I was a little worried since everybody in the restaurant were tourists when we entered (including ourselves obviously), but thankfully this ended up being a real home-cooked meal kind of place. (It also quickly filled up with locals later in the evening.) This place looks exactly the way you want an Italian restaurant to look, full of pretty wooden period details, brick archways, subtly woven checkered table cloths... There was a little old man waiter who was quick witted and friendly who also really added to that 'this is an Italian joint' ambiance.
  
  The food here was deliciously spot on. I had a truly stand out red wine from Sardinia that I wish I had written down the name of. It was just a 1/4 liter too, so affordable and delicious. My entree was the ossobuco with saffron risotto, a Milanese classic that satisfied every corner of my soul and stomach. I mean, goddamn was that a great meal. I also had some of the cooked asparagus in olive oil which was a simply delicious as it sounds. I wish I had been hungry enough for dessert here, because everything else was so great.
  
  I would love to come back here if Im ever in town again, great food, great portions and great prices. The only weird thing here is the bathroom, which isn't a bad thing, but it's such an aesthetic shock that I don't even want to spoil it. Just... check it out.

• Rebecca T.

  star star star star star_border 2 July 2026

  4-1/2 stars.
  
  I went in without a reservation, and I was seated quickly. I ordered the costoletta alla milanese (Milanese veal), and I did not expect for it to be so huge-- it was bigger than the size of my face! All the same, it tasted quite good: the interior could've been a bit juicier, but otherwise the exterior was delicately-fried and, paired with some roasted potatoes and white wine, it was a very-satisfying meal. Service was friendly and attentive, which was a plus.
  
  Would only knock off half a star for its rather pricey menu, along with the fact that it cost extra for potatoes as a side dish with the Milanese veal. Otherwise, a solid establishment worth checking out for good service and good food!

• Charles S.

  star star star star star_border 29 June 2026

  Charming Traditional Trattoria on a Side Street in Historic Center
  
  We enjoyed the ambiance of this charming trattoria on a small side street, not too far from the Duomo in the city's historic area. There is no English menu but the waiter was able to guide us through the choices and we had excellent seafood and risotto Milanese. Tourists seem to be seated in the back of the restaurant, which was fine, and we had a nice conversation with another American family. It does seem to attract a sizable local clientele which is an endorsement of the quality of the food.

• Ariel D.

  star star star star star 26 June 2026

  Favorite dinner in Milan so far! Wait staff was terrific and made the experience! Food was delicious and they made my friend's birthday ext special! Very authentic and would definitely recommend!

• Elisabeth W.

  star star star star star 23 June 2026

  Had a wonderful meal here. The waiter clearly enjoys his job, and made us feel very welcome. We took his recommendations, and everything we had was delicious. The fresh pasta with mushrooms was delicious; the saffron risotto was amazing; the breaded meat (don't remember what it was called) was lovely; best tiramisu we had on our trip. We left an umbrella there, and the waiter came running after us several minutes later! Truly impressed with the food and the service. We went on the early side and they were able to squeeze us in; around 8:00, it got much busier and we probably would not have been able to do that. Recommend going early or with a reservation.